Description
Tobiko or flying fish roe is often marinated in shio or tare (soy or salt), it has a crunchy and bouncy texture. Tobiko is a versatile addition to any dish weather hot or cold.
RM102.00
Tobiko or flying fish roe is often marinated in shio or tare (soy or salt), it has a crunchy and bouncy texture. Tobiko is a versatile addition to any dish weather hot or cold.
Tobiko or flying fish roe is often marinated in shio or tare (soy or salt), it has a crunchy and bouncy texture. Tobiko is a versatile addition to any dish weather hot or cold.
Weight | 500 g |
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Details |
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